Everything Market can do
Every feature, grouped by the job it helps with, and why you’d use it. Type what you’re after. In the app, pull down on Today and tap the search box to see the same list for your own farm.
Orders, pickups and sales
Today
Pickups, deposits, cut sheets, processor days and who owes, in one list each morning.
Take an order
Pick the customer, tap what they want and give it a pickup day, so it lands on that day’s list.
Pickup lists
Everyone coming on a day and place, what to set aside, and a check-off as they come.
Stand and market sales
Big buttons and a running total for the farm stand or a market day, no customer needed.
Tell customers what’s available
One tap writes a message from what’s in stock and the shares still open, to send by text or email.
Payments and who owes what
Who owes you
Every customer with a balance, worked out from their orders, bills and payments.
Picked up, still owes
Orders that went home before they were paid for, so none slip by.
Take a payment
Cash, check, Venmo or card, against an order or the customer’s account.
Receipts
A numbered receipt to text or email whenever a customer wants one.
Reports
What sold by product, month and customer, the sales tax you collected, and sales for Schedule F.
Sales tax rates
Type in your county’s rates once; each product carries its own.
Customers
Your customers
What each one owes, has on order and usually buys, with buttons to call, text or email.
Add a customer
Name, phone, email and a pickup note, typed in once.
Add from Contacts
Fill a customer in from your phone’s contacts without giving the app your whole address book.
Shares and butcher dates
Sell an animal in shares
A steer, hog, lamb, goat or bison with its butcher day, price and who pays the processor.
Reserve a share
A whole, half, quarter or your own split, with the deposit, while the animal still has room.
Share waiting list
Who wants the next half or quarter, so you can offer it to them first.
Processor bookings
Butcher dates, drop-off times and pickup from the processor, with a reminder the evening before.
Book the processor
Note a slot you asked for and mark it confirmed, so Today tells you what’s next.
Cut sheets
Fill in each customer’s cut sheet on the phone and send them to the processor as a PDF.
Weights from the processor
Type the hanging weights off the ticket and every share’s bill works itself out.
Share bills
The meat at the share’s price, processing and extras, less the deposit, ready to send.
Share prices and deposits
Your price, sizes, deposits and processor fees for each kind of animal.
Cut sheet questions
Change the questions to match your processor’s own form.
Pricing guide
Put in what an animal costs you and see your break-even, with USDA’s reported prices for pasture-raised pork.
Processors
Each plant’s phone and email, and whether it’s USDA, state inspected or custom exempt.
What’s for sale
Stock
What’s on hand, and what’s still free to sell after the open orders.
Add eggs to stock
Add the dozens as they’re packed, so orders know what’s free to sell.
Add stock
Birds and packages from the processor, with the lot number and the freezer they went in.
Stock by freezer
What’s in each freezer and fridge, oldest first.
Add a product
Eggs by the dozen, birds by the pound or cuts by the label weight, each with its price.
Add several products
Pick what you sell from a list of common products and type in your prices.
Your farm and records
Farm details
Your farm’s name, phone and Venmo, printed on receipts and bills.
Pickup places
Where people collect, so each pickup list is sorted by day and place.
Reminders
A nudge the evening before each pickup day, and a weekly one to send what’s available.
Selling rules and their sources
What federal and Georgia rules say about shares, cuts, poultry and eggs, each with a link.
Back up and restore
The whole farm in one file, and a copy kept every day on this device.
Questions or ideas?
Write to us about anything that’s confusing or missing for how your farm sells.
Nothing matches that. Try another word, or ask us.
Missing something your farm needs? Tell us.